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SOLD OUT Chaat Happy Hour

Instructor: Nithya Rajasekaran

In this class, we’ll unwind from the week while making Indian street food classics, otherwise known as chaat! In groups, we’ll make a variety of appetizers and drinks, then will enjoy happy hour together as a time to catch up with friends, meet new people, and eat/drink tasty things. 

*All drinks listed in the menu are non-alcoholic. If you would like to spike any of the drinks, feel free to bring your favorite spirits/wine - vodka and gin are great mixers for this particular menu, but bring along anything you’d like to drink! 

On the menu: 

  • Pani Puri

  • Vegetable Pakoras 

  • Wheat Crispies with Beet Carrot Salad

  • Masala Corn

  • Mango Kesar Elaichi Spritz 

  • Rosewater Guava Spritz 

  • Honey Mint Cucumber Spritz 


Classes are BYOB. This class is vegan but cannot accommodate gluten-free diets.

This class will be available for purchase on Sunday, April 7th at 10am CST.

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May 2

Fennel X Nicholas Holman Art: Two-Day Spring Vegetable Celebration

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May 4

Cooking Demonstration at Tower Grove Farmers’ Market