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Instructor: Bomi
This short & sweet two-hour class will introduce you to easy & flavorful Korean street food dishes that will become new favorites in your menu rotation. Bring along some soju to ward off the Sunday Scaries and learn how to make Bomi’s favorite comforting Korean “Seoul food” dishes: Tteokbokki (spicy, sweet, and savory Korean rice cakes) and Seafood Pajeon (Korean pancakes, a rainy day go-to soul food).
This class is pescetarian but cannot accommodate vegetarian, gluten free, or vegan students.
*Classes will be available to purchase on Sunday 7/7 at 10 AM
$75.00